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Deli
A menu created by two Southern chefs who think the world is a better place with fried chicken, a burger cooked to the right temperature, and a sandwich with housemade anything they can think of in it.
Bar & Grill
(828) 669 -9090
Choice sauce: Hot & Hoppy, Or Plain
House-made black bean and traditional hummus, veggies and small naan bread
Smash burger with dijonnaise, pickles, beer-soaked onions, and American cheese (no temperatures taken; they re smashed)
House-smoked pulled heritage pork, potato bun, apple slaw, cider-mustard slaw, buttermilk aioli, pickles
Warm pimento cheese, pulled pork, tater tots, green onions, ranch
Fried chicken breast on a brioche bun with pickles and buttermilk aioli (traditional fried or Calcutta style)
Basket of tots or Fries
A menu created by two southern chefs who believe the world is a better place with fried chicken, a burger cooked to the right temperature, and a sandwich with housemade 'anything they can think of' on it.
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